Primeros Platos / Starters
Ensalada de Salmón Ahumado y Vinagreta de Verduritas
Smoked Salmon and Vegetable Vinaigrette Salad
Risotto Cremoso de Hongos
Creamy Mushroom Risotto
Pasta de Sepia Salteada con Langostinos y Almejas al Ajillo
Sautéed Cuttlefish Pasta with Prawns and Clams in Garlic
Musaka de Ternera Gratinada
Veal Musaka Gratin
Segundos Platos / Main Courses
Filetes de Rodaballo a la Plancha con Ensalada
Grilled Turbot Fillets with Salad
Cordero Lechal Cocinado en su Propio Jugo con Patatas Asadas
Suckling Lamb Cooked in its Own Juice with Roasted Potatoes
Sapito al Horno con Patata Panadera
Baked Toad with Baked Potatoes
Txuleta de Ganado Mayor con Guarnición
Chop of Major Cattle with Garnish
Postres Caseros
Homemade Desserts
Agua, Pan y Crianza
Water, Bread and Aging Wine
25 €
(I.V.A incluido / V.A.T included)
A Compartir / To Share
Ensalada de Rulo de Cabra con Vinagreta de Frutos Rojos
Goat Roll Salad with Red FRuit Vinaigrette
Gambas Blancas a la Plancha
Grilled White Prawns
A Elegir / To Choose
Bakalao Asado con Piperrada
Roasted Cod with Peppers
Txuleta de Ganado Mayor con Guarnición
Chop of Major Cattle with Garnish
Postres Caseros
Homemade Desserts
Agua, Pan y Vino
Water, Bread and Wine
25 €
(I.V.A incluido / V.A.T included)